A bit about Haggis, by James Forbes

The NapaShakes Burns Night Supper at Brasswood on Friday, January 24, 2020, celebrating Robert Burns’ birthday, features a three-course meal including hors d’oeuvres, starter, a main course and traditional neeps and tatties, but it’s the side-dish that takes center stage: the Haggis. The evening’s director James Forbes, who was born…

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